Gaz (And my Parsnip) - The Autobiography of Geordie Shore's Ultimate Lad

2015-05-07

Biography & Autobiography

Author: Gary Beadle

Publisher: Kings Road Publishing

ISBN: 1784184101

Category: Biography & Autobiography

Page: 300

View: 2145

You've seen him head home with countless hotties and a megawatt grin on his face â€" now learn how he does it...In 2011, loveable ladies magnet Gary Beadle was jobless and down to his last £20 when he was randomly asked to be in a new reality TV show called Geordie Shore. He'd never even heard of its American predecessor, Jersey Shore, but with his only prospects being his next dole cheque â€" and swayed by the prospect of some great nights out â€" he signed himself up for the challenge. He could never have anticipated the insane new life he was about to lead.From a shy youngster at school, who was the captain of his football team, Gary also never expected the effect he would have on the British public â€" especially its women. After leaving school at 16, Gary fell into a variety of jobs, even having a brief spell in the Royal Marines. Unfortunately, nothing stuck and, by the time he reached 22, he hadn't a clue what to do next â€" until the night he was asked to join the cast of MTV's Geordie Shore.Now, for the first time, Gary reveals what growing up in his native Newcastle was like, explains his winning luck with the ladies, and offers up his much sought after tips on how to bag a bird on a night out: something he's proved he's pretty much an expert at.From job-hunting to making public appearances in front of thousands of screaming girls, Gary is secretly amazed by the change in his fortunes. He may be known for his crazy, fun-loving nature, but there's much more to Gary than girls, booze and nights out. And it's all packed into this â€" his autobiography.

New England Farmer, and Horticultural Register

1844

Agriculture

Author: N.A

Publisher: N.A

ISBN: N.A

Category: Agriculture

Page: 428

View: 8918

My French Family Table

2016-05-31

Cooking

Author: Beatrice Peltre

Publisher: Shambhala Publications

ISBN: 1611801362

Category: Cooking

Page: 393

View: 5598

From celebrated author and blogger Béatrice Peltre comes a much anticipated second book, focusing on everyday foods (all gluten-free) to share with family and friends. To the French, food is one of life’s greatest pleasures, and in Béatrice Peltre’s home, each meal is a small celebration. In her kitchen, bright, colorful ingredients are transformed into wholesome, delicious dishes and served with love. Here, Béatrice’s relaxed, modern approach to classic French cooking meets the challenge of creating healthy meals for the whole family—meals to be shared à table, presented with grace and style. In My French Family Table, Béatrice offers a beautiful assortment of over 120 recipes for naturally gluten-free dishes that feature whole grains, colorful produce, and distinctive spices. Every meal is an inspired work of love—from breakfast dishes such as Buttermilk, Lemon, and Strawberry Brunch Cake to a lunch of French Green Bean Salad with Croûtons, Olives, and Ricotta Salata alongside a healthy soup or vegetable tart. In the afternoon Béatrice loves to eat the traditional French goûter with her daughter, Lulu, whose favorite snack is Brown Butter Madeleines with Buckwheat and Chocolate Chips. Who could resist a Sunday supper of Chicken Stuffed with Herbs, Walnuts, and Grainy Mustard, followed by the sweet treat of Baked Apricots with Lemon Verbena or the indulgent Chocolate Mousse with Salted Caramel and Matcha Tea Cookies? Béatrice also includes recipes that are particularly child-friendly to cook and eat, inspired by her kitchen adventures with Lulu. With her creative use of ingredients, Béatrice ups the ante on what family foods can be—incredibly tasty, beautiful, and nourishing. Béatrice’s signature bright photography, impeccable styling, and sweet storytelling make My French Family Table an inspiring collection of recipes for feeding a family and feeding them well.